Nicoise salad

Niçoise Salad

It is Bastille Day today (National French Day).  Presenting a refreshing salad for the occasion.  Traditionally made with local olives, tuna and anchovies, this protein rich salad from Nice has become a staple all over France.  I absolutely love this salad, not only is it flavorful and appetizing, it is deliciously light yet quite satisfying on a  hot summer’s day.  I ought not to complain though, as this summer has been relatively bearable, so what’s a few days when temperatures feel like 100 degrees F?  On days like these, who needs to be slaving over a hot stove anyway?  So this salad was created.

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